The U.S. Centers for Disease Control and Prevention firstreportedtheE.
colistems from the fresh slivered onions generally used on the burger item.
And other fast food chains are now being cautious about their onions as well.
A Quarter Pounder with cheese and onions.© David Paul Morris/Bloomberg via Getty
coliO157:H7the strain implicated in the current outbreakassociated with onions in the past.
We continue to work closely with FDA and CDC during this ongoing investigation.
Children, the elderly, and people with weakened immune systems are at higher risk for severe illness fromE.
coliand other foodborne germs.
colithat was bad enough to send him to the emergency room.
Other lawsuits are pending, according to Stellys lawyers.
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